$15.99
Veg Kolhapuri cooked in mix vegetables in a thick spice gravy
Prepare by mincing griled eggplant(Baigan) and mixing with tomato, herbs and spices
Yellow lentil is cooked on slow heat, seasoned with sautéed onion, ginger and tomatoes and garnished with coriander
Green peas/homemade cottage cheese cooked in creamy ca- shewnut saucw with fenugrek and spices
Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style