Curry of India special gravy, secret traditional recipe

Mixed veg cooked in cream tomato gravy with spices and herbs

Cooked with onion gravy and touch of tomatoes and indina spices and coriander

Cottage cheese cooked with chef special gravy.

Soya Pieces marinated in a mixtures of yogurt, sauces spices then grilled over in a Tandoor

Nuggets and Chips

Choice of meat pieces cooked with seasonal vegetable and light spices in tomato sauce

Prepared with lamb patoto, curry leaf and tamarind

Choice of meat pieces cooked in a thick gravy of onion, capsicum and spices

Mushroom / Potatoe and peas cooked with garlic ginger, onion, tomato tomato cumin seeds and other spices

Choice of meat pieces off-the-bone cooked east Indian style, with fried onions lightly spiced

Tandoori soya chaap is marinated in a creamy mixture of cream and spices, then cooked in a tandoor to perfection.

Choice of meat pieces cooked with red lentil daal and Gujrati roasted spices

Mushroom and other vegetables marinated in tandoori paste and grilled over charcoal tandoor.